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CSL Proficiency Testing Group
Description: Describes schemes for food analysis, including acrylamide content, genetically modified material analysis assessment, and microbe analysis. Run by the United Kingdom Department of Environment, Food and Rural Affairs.
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Anything dairy-related,that includes dairy science, cheese, milk, dairy, cows, goats and cheese making.
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IFN Europe specialises in developing new food products for third party organisations.
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